Colonial Tramcar Restaurant Early Dinner Tour
Board the Colonial Tramcar for dinner and enjoy a delightful and innovative approach to dining as you cruise through Melbourne’s leafy boulevards and streets.
You'll glide through the city streets and on to South Melbourne, St Kilda, Prahran and Malvern aboard the Melbourne Colonial Tramcar Restaurant - Melbourne's tramcar restaurant-on-wheels. The tram is painted a distinctive glossy burgundy and is especially fitted out in velvet and brass like the luxurious Pullman-style European trains of the past.
You'll be welcomed aboard your 1948 Melbourne tram restaurant by a smiling maitre d' and be served by a friendly, professional team of silver-service waiters. Choose from a four-course lunch aboard Melbourne's tramcar restaurant, an early three-course dinner or a more leisurely five-course dinner later in the evening. Delicious meals featuring fresh local produce are prepared onboard the tram, and a wide choice of alcoholic beverages is available from the fully stocked bar.
APPETISER
- Hummus dip - A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh
- Roasted Red Capsicum Dip - Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers
MAIN
- Grilled Chicken Breast - Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction
- Victorian Farmed Eye Fillet of Beef - Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus
DESSERT
- An individual tasting plate of delicate desserts
BEVERAGES
- Wines - selected victorian red and white wines
- From the Bar - beer, whiskey, brandy, gin, vodka, bacardi, rum, dry vermouth.
- Coffee and Tea
- Liqueurs - port, cognac, drambuir, frangelico, cointreau, tia maria.
- Soft Drinks.
Vegetarian and Gluten free option is available, please advise at time of booking if required.
